I tend to eat a lot of different things each week; Thai, Japanese, Indian, Burgers, BBQ, Chinese, Italian, Mexican, etc., but sometimes I like a little variety. We have a couple of good Persian places and even an Ethiopian restaurant in town, but what we lack in Austin is a dedicated place for good German food. Many years back in Austin we had Gunter’s on IH-35. I was introduced to giant schweinshaxe (beautiful slow roasted pork shanks), spiced red cabbage, various schnitzels, and dark German … [Read more...]